Programs

Join Chris Valentine from Edward Jones and get answers to your financial questions. Money Matters is a drop in program included in the S.T.A.R. Membership. Non-members pay $2.00 daily.

Sections & Details

The Park Ridge Park District is dedicated to keeping active adults having fun, keeping busy, and staying healthy! To view detailed information on each trip, click on the info button. June: Glenview House, Glenview, IL. Locally sourced American gastropub fare in a historic setting plus a whiskey bar with a fireplace.

Sections & Details

S.T.A.R. Adventure Camp You are never too old to go to camp! Embark on a summer adventure with an adult twist. Transportation and admission are included for each day. If you register by August 3rd you will receive a free Adventure Camp t-shirt! Registration deadline: August 3. Sacred Spaces and a Sweet Treat (2 Feet) Explore the grandeur of two of Chicago’s stunning basilicas, taking in their beautiful architecture, art, and history. Enjoy a relaxing lunch at L. Woods Tap & Pine Lodge followed by a sweet treat to complete the day. This trip combines culture, cuisine, and a touch of indulgence for a truly memorable outing. Fee includes tours, lunch, sweet treat, and motor coach transportation.

Sections & Details

Danish Summerfest (2 Feet) Enjoy Danish culture at The Danish Home of Chicago’s annual Summer fest featuring live music, beer garden, food stalls, homemade Danish baked goods, and more. Fee is for transportation. Registration deadline: June 19.

Sections & Details

Italian Cooking Demo (1 Foot) Join us for a special afternoon in the kitchen at Café Lucci as we bring a true taste of Italy to life! Chef Victor—who has been part of the Café Lucci family for over 20 years—will guide you through a live demonstration of two of our most beloved house-made pastas: our signature ricotta cavatelli and classic potato gnocchi. Learn the techniques, tips, and traditions that have made these dishes guest favorites for decades. After the demo, sit back and enjoy a leisurely lunch featuring a fresh seasonal salad, both handmade pastas, and a sweet dessert to finish. Fee includes cooking demo, lunch and transportation. Registration deadline: June 29.

Sections & Details